Goat Cheese Cake Pops


30 m

Preparation time

20 m

Cooking time

50m

Total Time

4

Servings

List of Ingredients

  • 7 tbsp of cottage cheese
  • 7 tbsp of Couturier fresh goat cheese (any flavor)
  • 7 tbsp of flour
  • 1/2 packet of yeast
  • 1 egg

Method

  • In a bowl, stir the fresh goat cheese
  • Next, stir in the cottage cheese and the egg.
  • Add the flour and yeast and mix.
  • Spoon the mixture into a cake pop pan.
  • Bake 20 minutes at 350 ° F.

Choose any flavor from savory to sweet for these fun pops!


Hudson Valley Creamery
2986 US Route 9
Hudson, NY, 12534-4407
Phone: 518-851-2570

Careers


Couturier, Capra, & Soignon:
Distributed By Norseland Inc.
3 Parklands Drive, Suite 102
Darien, CT 06820


IQF Cheese and Butter Range:
Distributed by White Toque Inc.
11 Enterprise Ave N
Secaucus, NJ 07094

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